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TÊTE DE MOINE SWITZERLAND 900GR PCE

TÊTE DE MOINE 900GR PCE

Origin: Switzerland

Tête de Moine “Monk’s head” is a type of cheese manufactured in Switzerland.invented and initially produced more than eight centuries ago by the monks of the abbey of Bellelay, in the mountainous zone of the Jura.

The cheese is carefully scraped with a knife to produce thin shavings, which is said to help develop the odour and flavour.



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624046

$ 59.45 tax incl.

$ 59.45 per PCE

Tête de Moine est une appellation suisse préservée par une AOP suisse désignant un fromageà base de lait de vache cru et entier. Ce fromage est unique par son mode de consommation sous forme de rosettes obtenues à l'aide de la « girolle ».

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