Black Truffle Sauce – Ooh la la! de Chef Julien
$8.00 incl GST
French signature of sauce, with the earthy aroma of the black truffle. Vegetarian sauce with butter finishing, the perfect sauce for beef and chicken and to consider with fish.
Reheating (best to thaw prior reheating)
Bain Marie / Water bather: with pouch, 85°C in simmering water, 15 minutes
Stove: Without pouch, medium heat, 5 minutes (Best result)
Microwave: Without pouch, 800W, 3 minutes, bring out to stir then heat up another 1 minute