Country Pâté with Duck & Orange – Ooh la la! de Chef Julien
$14.00 incl GST
One of the classic freshly made country pâté found in Singapore following the French “Artisan Traiteur” philosophy under multi award-winning Chef Julien’s control to bring you a piece of this great French culinary tradition.
Made with chopped ground pork and mushrooms, seasoned with French mustard and brandy.
Serving Method: Served Chilled, best consume within 2 days after sealed is opened.