Pork Rillettes – Ooh la la! de Chef Julien
$12.00 incl GST
Another signature by Chef Julien Bompard, this pork rillettes full of flavor without overwhelming porky smell and made with 100% shredded pork belly confit and pork fat.
Ideal to serve on toast.
French “Artisan Traiteur” philosophy under multi award winning Chef Julien’s control to bring you a piece of this great French culinary tradition.
Serving Method: Open the terrine, cut a slice and spread on toasted bread toast Consume within 3 days after seal is open.