Product Description
Chef Julien Paté en Croute
FRENCH SPECIALTY – Hand curated and one and only in the town. Traditional pate made with mixture of pork meat and seasoning and then wrapped with special dough and baked.
Chef Julien Paté en Croute
FRENCH SPECIALTY – Hand curated and one and only in the town. Traditional pate made with mixture of pork meat and seasoning and then wrapped with special dough and baked.
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