$45.00 incl GST
Felchlin Cacao Powder 20-25% 1kg bag HA01E
With more than 100 years of tradition, Felchlin’s passion to create exceptional products with intense dedication and transparency has always been the top priority. Owned by a small international family company located in Schwyz, in the heart of Switzerland and in the middle of Europe, Felchlin takes great pride in being one of the few factories in the world that still produces fine, diverse and unique chocolate through modern and traditional methods that are tailored to each cocoa bean in order to draw out the most appealing flavors.
Felchlin Cacao Powder 20-25% 1kg bag HA01E
Origin: Switzerland
Dosage: For sponge cakes, about 15% of the weight of flour used; for ice cream about 10% of total weight. For adding to sponge cakes, doughs, ice cream, fondant, for dusting.
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