Product Description
France Feyel Pâté Mushroom 170g
A classic country pâté made with chopped pork, mushroom
FEYEL: Founded in 1811, Maison Feyel preserves French culinary heritage with his renowned foie gras and duck products. Combining Alsace authenticity and audacious recipes, Feyel blends traditions with innovation, offering a range from Duck rillettes to whole Foie Gras. Celebrating its bicentenary, it stands as one of France’s oldest and esteemed foie gras house.
