Product Description
Country Pâté 250g tub Home made by Ooh la la Chef Julien
One of the classic freshly made country pâté found in Singapore following the French “Artisan Traiteur” philosophy under multi award winning Chef Julien’s control to bring you a piece of this great French culinary tradition. Made with chopped ground pork and mushrooms, seasoned with French mustard and brandy.
Weight: 250 grams and presented in plastic terrine tub
Shelf Life: 6 month from the date of production
Ingredients: Mushrooms, ground pork, brandy, salt, paprika, pepper, mustard
Serving Method: Open the terrine, serve chilled and spread on toasted bread and garnish with pickles cornichon. Consume within 3 to 4 days after seal is opened. (discolouration occurs after shrink wrapped opens).
