Product Description
Venison striploins are a flavorful, tender boneless venison cut. They can be roasted whole or sliced into smaller roasts, steaks, or medallions with minimal effort.
Striploins are an excellent choice for dishes where you want to showcase larger slices of meat than you’d typically get from smaller tenderloins.
Spring Ridge Wild Venison is sustainably and ethically sourced Fallow Deer that are carefully selected from the forest and mountain ranges of Australian including areas in SA and NSW. The Wild Deer roam freely in the natural Australian environment feeding on native vegetation and pastures and natural springs. The deer are wild harvested in their own environment reducing stress on the animal and producing mild, tender and consistent eating quality meat.
