Product Description
Korea Jeju Dony Pork
Jeju Dony delivers a naturally rich and refined pork flavour shaped by Jeju Island’s clean environment and volcanic ecosystem. Known for its juicy tenderness, balanced fat, and clean, slightly sweet finish, each cut offers depth without heaviness. What makes the brand unique is its full farm-to-table control, strict safety standards, and heritage breeds that produce pork optimized for
grilling-resulting in a premium, honest taste that reflects the purity, craftsmanship, and identity of Jeju.
Jeju Black Pork (Heukdwaeji) collar butt (neck/shoulder) is a premium Korean delicacy, renowned for its intense, savory flavor, tender texture, and well-distributed intramuscular fat,Often skin-off and boneless, this cut is ideal for thick-cut Korean BBQ, providing a richer taste than regular pork
