Tag Archive for: turkey leg Singapore


How To Check Meat Quality When Buying Turkey Leg Singapore From Supermarkets?

When we Shop for meat from the supermarkets, we often look for the bright-red meat pieces on the shelf. But do you know that fresh meat looks purplish? And when the meat is exposed to air, its pigments react with oxygen and create red color, which we are aware of. Then what is the brown color of meat? Is it of good quality? So, go through this blog to find out the things you must check while buying fresh meat.

 Meat color: The color of the meat depends on the meat type you are purchasing. For instance, red meat is dark and can often vary between brown, red, and purple. If the meat is brown, it means it is exposed to oxygen for a long time. But it is safe to consume. On the other hand, the game meat is dark brown and the pork meat is of
blushing light pink color. At the same time, the color of poultry often varies. The main reason behind it is that their diet affects the color of meat. So, the fresh poultry’s color often ranges from yellow to blue-white.

 Clean cut: You can easily differentiate good quality meat from a not-so-good quality one by checking the way it is butchered. Check the smooth cuts, which are sized uniformly, and stay away from the jagged-edged meat. It is mainly the case when you buy poultry meat. Low-quality poultry is not always perfectly butchered. This means proper care is not taken while removing bones and joints. If you don’t prefer small bones in the meat, then choose higher grade cuts. Follow these tips when you buy turkey leg Singapore.

 The smell: Not everybody prefers the smell of fresh meat, therefore many home cooks find it tough to establish the aroma of the meat they are getting is spoiled or normal raw meat funk. But the smell is one of the best ways to decide whether the meat is fresh or not. In case you find a pungent smell coming, then it is better to stay away.

 Meat fat: Meat with steaks of fat and white flecks distributed throughout the muscle would be tender and juicier. This fat is known as marbling and it makes the meat tastier. And meat with fat is also costlier compared to other types.

 The surface of meat: If you closely look at red meat, you would get to see meat fibers. The fiber grains would tell you whether the meat is tender or tough. The coarse grains of meat with visible muscle fibers signify that it is tough meat with loads of flavors. So, you can opt for those cuts for slow and low cooking. Similarly, when buying beef tenderloin, you will get to see the lack of grains, which means that the meat would be tender when cooking.

 The packaging: Last but not least, when you decide to buy meat or want to foie gras buy, check the packaging properly to find out the sign of dirt or damage. Although it may not directly influence the quality of the meat, it can give you an indication of whether the meat has been mishandled.

 Meat texture: The texture of beef meat must be dry, dense, and firm. And the muscle fibers must be uniform and tightly packed. But if you find that the meat is falling apart, then you must understand that it is the result of poor quality of meat or poor handling. On the contrary, poultry meat must be dry and firm. But if you find that the meat is sticky or slimy, then it is not a good one. And this applies to all types of meat, whether you purchase lamb, beef, pork, or chicken.

 The use-by-date: Checking the use-by-date of the meat is important before you buy as it works as an indication of how close the meat will be spoiled. So, you must check this date and consume the meat on or before this date. Meat-like ground beef is very risky once the use-by-date is over. As it has more exposed surface areas and it goes through more handling and processing, therefore this type of meat is more prone to get spoiled compared to a piece of steak.

 The sell-by date: Best before dates play important roles in the food quality. With this date, the manufacturers mention that the products remain at the optimum freshness before a specific date. Although people can consume the meat even after that date, it entirely depends on the buyers whether it is safe or not. So, if you are not going to consume the meat immediately, then always buy meat with the most updated sell-by date or best-before date. This way, you can store it in the freezer for several days before cooking without facing the risk of spoiled meat.


Tips To Consider Before You Shop For Items Like Dried Porcini Mushrooms Singapore From Online Grocery Stores

When it comes to checking products from an online grocery store, it often becomes tough to decide what to buy and whatnot. And the overall experience is quite confusing. Even though it is said that shopping offers a satisfying experience to the users, the availability of so many options often makes the job daunting. As a result, we fail to choose the right grocery items and end up purchasing things that we hardly need. So, to help you out in this process, in this blog, we mention some important hacks that can help you to shop your grocery online in a hassle- free manner.

1. Prepare an elaborate list: If you visit an online grocery store aimlessly then this can dig a hole in your pocket as you often end up purchasing the most alluring products that you may even not need. Therefore, it is important to prepare an elaborate list before you visit the online grocery store.
2. Decide your budget: Fixing the budget before shopping for the monthly grocery can help to maintain track of the finances. Besides, it also helps you to curb the urge to splurge on the products that you hardly need. Therefore, always decide your budget before you go shopping.
3. Weigh all the options: Before zeroing down on any product, make sure you thoroughly check all the possible options as online grocery stores often come with numerous
options. Remember that making an informed choice is important when it comes to purchasing grocery items to stay within the budget. So, always take your time to choose
the best and never make impulsive choices.
4. Check the manufacturing and expiry dates of products: The next step to purchase groceries online is to check the manufacturing and expiry dates of products beforehand. This is mainly important in the case of edible and perishable products like turkey leg Singapore.
5. Check the labels carefully: Even when purchasing from offline grocery stores, we often ignore the labels because of the lack of time. But you will be amazed to know that checking the labels is one of the important steps to follow when it comes to buying products both online and offline. Checking the labels will help you to get a clear idea about the ingredients of any products including preservatives, sugar, fats, carbs, etc. This way, you can choose the right products depending on your health conditions.
6. Buy canned food items carefully: Although it is better to avoid canned food, if you want to purchase these items like dried porcini mushrooms Singapore then purchase the products on recent dates as the canned food items often develop molds and fungus.
7. Never shop when you are hungry: Whether you agree on the fact or not, we often get fascinated with sweets, munchies, and other unhealthy products when we are hungry. So, never shop when you are hungry to avoid purchasing unhealthy food items.
8. Avoid processed meat: Nowadays, we often purchase frozen and processed meat products as they are comparatively easy to cook. But in reality, these processed and frozen products have low nutrition. So, you must avoid buying these products from online groceries. It is always a better option to stick to local and fresh produce to enjoy healthy food. Choosing fresh food also helps you to curb the urge to buy junk.

9. Check offers and discounts: The majority of the online grocery stores offer lucrative offers and discounts to the buyers. But remember that there can be some misleading offers that you must avoid. If you have any confusion, talk to the sales executive before purchasing the product.