About Guillaume

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But we are proud to say that Guillaume contributed 45 entries already.

Entries by Guillaume

Dutch Blue Mussels: A Cleaning and Preparation Guide

Dutch Blue Mussels are esteemed worldwide for their plump, juicy meat and exquisite flavor. Known as some of the finest mussels available, they make a delightful addition to any seafood lover’s table. Here’s a simple guide on how to clean and prepare Dutch Blue Mussels to ensure a delicious and safe cooking experience. Cleaning Dutch […]

Exquisite Dining: Steamed Red King Crab Legs from Japan

When it comes to indulgent seafood dining, few things rival the exquisite taste of Red King Crab legs from Japan. Renowned for their succulent, sweet meat and impressive size, these crab legs are a treat for any seafood enthusiast. Here’s a simple yet spectacular recipe to prepare these delicacies at home using the steaming method, […]

A Touch of Elegance with Regal King Salmon Fillet: A Delicious Recipe for Every Occasion

Regal King Salmon is farmed in pristine, clean rearing environments in New Zealand. These salmon are fed sustainable and nutritious ingredients, ensuring they not only taste exceptional but also contribute to a healthy diet. Carefully and humanely harvested, the salmon farms adhere to best management practices (BMP) guidelines, which guarantee consistency in quality. Packed with […]

Indulge in Gooey Goodness: Savour Our Irresistible Cheese-filled Snacks!

When it comes to satisfying cravings and delighting taste buds, nothing quite compares to the irresistible allure of cheese. Imagine biting into a perfectly crispy exterior only to discover a molten, gooey center of real cheese goodness. That’s exactly what our latest lineup of snacks promises to deliver: Camembert Bites, Mozzarella Sticks, and Chilli Cheese […]

Enjoy Culinary Excellence at Home With Thomas Food’s Lamb Rack (8 Ribs)

When it comes to culinary excellence, few meats can rival the succulent, rich flavor of Australian lamb. Renowned for its unparalleled taste, versatility, and natural goodness, Australian lamb has captivated palates worldwide. At the forefront of delivering this gastronomic delight is Thomas Food, a name synonymous with premium quality and unwavering commitment to excellence. A […]

New Caledonia “Frosted” Vanilla…A Unique Variety!

It’s official. The newest batch of vanilla beans from New Caledonia has been imported and I am delighted to share this good news with all my friends and commercial partners of The French Grocer! As you know, I travel the world frequently in search of good food and ingredients that I can bring to the […]

Flavoursome Mushrooms For All Cuisines

Porcini mushrooms, with their wild, hand-picked allure, are a true gift from nature. Renowned for their rich, heady, and meaty profile, these fungi are a delight to any culinary enthusiast. What sets them apart is their unmatched versatility and the ability to bring grace to your table. In this article, we’ll delve into the world […]

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