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Celebrate Christmas With Our Whole Roasted Turkey — Perfect For the Whole Family!

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The holiday season is all about family, friends, and, of course, food! But let’s face it— preparing a festive meal can be a lot of work. That’s why we’re here to make your Christmas dinner easier and more delicious than ever. Introducing our Roasted Whole Turkey (4kg) with Mushroom and Cranberry Sauce—an effortless and mouthwatering solution for your holiday table.

A Perfect Christmas Center-piece

Nothing says Christmas like a perfectly roasted turkey. Our Roasted Whole Turkey (4kg) is seasoned to perfection and cooked with love, so all you have to do is heat it up, carve, and serve. We’ve taken the hassle out of preparing a whole turkey by offering a delicious, ready-to-heat option that’s ideal for families, guests, and gatherings of all sizes.

What Makes Our Turkey Special?

  • Deliciously Roasted: Our turkey is expertly roasted to golden-brown perfection, delivering that crisp, savoury skin and juicy, tender meat you crave. The turkey is seasoned with a blend of herbs that bring out the rich, savoury flavour, making it a show-stopping centerpiece for your Christmas
  • Mushroom & Cranberry Sauce: To elevate the flavour, each turkey comes with a generous serving of house-made mushroom and cranberry The earthy mushrooms and tart cranberries create the perfect balance to complement the savoury turkey, adding a festive touch that your guests will love.
  • Ready in No Time: The beauty of our Roasted Whole Turkey is how easy it is to Delivered frozen, all you need to do is follow the simple heating instructions to enjoy a hassle-free holiday feast. This means you can spend less time in the kitchen and more time enjoying your guests and the celebrations!

Ideal for Families & Guests

Whether you’re hosting a small family gathering or a larger holiday dinner, our Roasted Whole Turkey (4kg) is the ideal size for feeding a crowd. It’s perfectly portioned to serve 6-8 people, making it the perfect solution for those looking for a delicious and stress-free main course. Paired with your favourite sides, this turkey will make your Christmas meal feel extra special, without the extra work.

Why You’ll Love It:

  • Convenience: Frozen for freshness, our turkey is ready to be heated, so you can spend less time in the kitchen and more time with loved ones.
  • Quality Ingredients: We take pride in using only the finest ingredients for our turkey and You can trust that you’re serving your family and friends the very best.
  • Perfect for Any Occasion: From intimate family dinners to festive gatherings with friends, our roasted turkey is sure to be the star of your holiday meal.
  • Free Up Your Time: Skip the long hours of cooking and With our ready-to-heat turkey, all you need is a bit of oven time, and your dinner is ready to go!

Pre-Order Your Christmas Feast Today!

The holidays are a busy time, and it’s never too early to start planning. Pre-order your Roasted Whole Turkey (4kg) with Mushroom and Cranberry Sauce now to secure the perfect meal for your Christmas celebrations. You’ll have peace of mind knowing that your main course is already taken care of—and all that’s left to do is enjoy the holiday spirit!

Pre-order here:

https://thefrenchgrocer.com/product/roasted-whole-turkey-with-mushroom-stuffing-cranberry-sauce-4kg-pc-frozen-festive-season-pre-order

Get Ready for the Holidays: Pre-Order Your Christmas Feast Today!

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The most wonderful time of the year is fast approaching, and what better way to celebrate than with a festive feast featuring premium, mouthwatering meats? At The French Grocer, we’re excited to offer a carefully-curated selection of holiday favourites, perfect for making your Christmas gathering truly special. From traditional turkey to indulgent pork belly, we’ve got something for every taste!

Why Pre-Order?

The holiday season is always busy, and when it comes to holiday meals, you deserve the very best. By pre-ordering your Christmas menu items with us, you’ll ensure that you get exactly what you need, when you need it—without the last-minute stress.

Plus, pre-ordering guarantees you’ll have access to our most popular cuts before they sell out. Avoid the holiday rush and enjoy a smooth, hassle-free festive season.

Here’s What’s On Our Christmas Menu:

Whole Turkey – The Classic Feast

Nothing says Christmas like a perfectly roasted turkey. Our whole turkeys are carefully sourced, ensuring the finest quality for your holiday spread. Whether you’re hosting a large gathering or just a cozy family meal, this traditional centerpiece will impress your guests.

Whole Turkey Stuffed with Mushroom and Cranberry Sauce

For something extra special, try our whole turkey stuffed with a delicious blend of mushrooms and cranberry sauce. The savoury stuffing and sweet, tangy cranberry elevate the turkey to new heights, making it a standout dish for your Christmas table.

Boneless Turkey Breast – Perfect for Smaller Gatherings

Looking for something a bit more manageable? Our boneless turkey breast is ideal for smaller groups or anyone who prefers an easier carve. It’s tender, juicy, and perfectly seasoned—ready to be the star of your holiday meal.

Pork Belly Roulade with Apple and Raisin Stuffing

For a mouthwatering alternative to turkey, try our pork belly roulade. Rolled and stuffed with apple and raisin stuffing, this dish offers a delightful balance of savoury and sweet flavours that will have everyone at the table asking for seconds.

Cooked Pork Ribs with BBQ Marinade

If you’re craving something smoky and flavourful, our cooked pork ribs with BBQ marinade are a must-have. Already cooked to perfection and marinated in a tangy, rich BBQ sauce, these ribs are sure to satisfy all your carnivorous cravings.

Pre-order Now to Save Your Christmas Feast!

US Norbest Raw Whole Turkey:

https://thefrenchgrocer.com/product/us-norbest-raw-whole-turkey-3-5kg-pc-frozen-festive-season-pre-order

Roasted Whole Turkey With Mushroom Stuffing and Cranberry Sauce: https://thefrenchgrocer.com/product/roasted-whole-turkey-with-mushroom-stuffing-cranberry-sauce-4kg-pc-frozen-festive-season-pre-order

US Norbest Raw Turkey Breast (Boneless): https://thefrenchgrocer.com/product/us-norbest-raw-turkey-breast-boneless-sweetheart-3-5kg-pc-frozen-festive-season-pre-order

Raw Pork Belly Roulade With Apple and Raisin Stuffing: https://thefrenchgrocer.com/product/cooked-pork-belly-roulade-with-apple-raisin-stuffing-3kg-pc-frozen-festive-season-pre-order

Cooked Pork Ribs With BBQ Marinade:

https://thefrenchgrocer.com/product/cooked-pork-ribs-with-bbq-marinade-1kg-pc-frozen-festive-season-pre-order

Oui! Madeleines from France!

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Indulge your taste buds with a true French classic—madeleines! These delightful pastries have captured hearts since 1973, and for good reason. With their charming shell shape and light, buttery texture, madeleines are the perfect treat for any occasion, whether it’s a cozy afternoon snack, a festive gathering, or a sweet addition to your breakfast table.

A Flavour for Everyone

At our bakery, we take pride in offering a variety of madeleines to satisfy every palate. Choose from nearly a dozen permanent recipes that cater to both classic and adventurous tastes:

  • Plain Butter: For those who appreciate the simple pleasures, our traditional pure butter madeleine is a must-try. It’s a testament to the saying that sometimes, less is The buttery flavour shines through, creating a melt- in-your-mouth experience.
  • Chocolate Coated: Indulge in the rich decadence of our chocolate-coated madeleines. Available in hazelnut, milk chocolate, and dark chocolate, each bite combines the delightful crunch of chocolate with the soft, spongy texture of our madeleines. It’s a combination that’s hard to resist!

Quality You Can Trust

We believe that great taste starts with quality ingredients. That’s why we rigorously select every component that goes into our madeleines. We don’t use any artificial colouring, flavouring, or palm oil, ensuring that you’re enjoying a treat that’s as wholesome as it is delicious. Our commitment to “doing better with less” means you can savour the flavours without any unnecessary additives.

A Treat for the Whole Family

Our madeleines are not just pastries; they’re a delightful experience for everyone in the family. Perfectly sized for little hands and big appetites, they’re great for sharing during family gatherings, birthday parties, or as a special after-school snack. Pair them with a cup of tea or coffee, or enjoy them on their own—they’re sure to bring a smile to anyone’s face.

Experience the enchanting world of French madeleines with our delectable offerings. From the classic butter to the rich chocolate variations, there’s a flavour to delight every taste. Whether you’re indulging yourself or sharing with loved ones, these pastries are a timeless treat that everyone will adore.

Choose from a tantalising selection here:

Pure Butter:

https://thefrenchgrocer.com/product/france-madeleine-pure-butter-free-range-eggs-5s-x-30g-pkt-price-per-pkt-sold-by-7pkt

Dark Chocolate Coated:

https://thefrenchgrocer.com/product/france-madeleine-dark-chocolate-5s-x-30g-pkt-price-per-pkt-sold-by-7pkt

Milk Chocolate Coated:

https://thefrenchgrocer.com/product/france-madeleine-with-milk-chocolate-shell-5s-x-30g-pkt-price-per-pkt-sold-by-7pkt

Milk Hazelnut Coated:

https://thefrenchgrocer.com/product/france-madeleine-with-milk-hazelnut-chocolate-5s-x-30g-pkt-price-per-pkt-sold-by-7pkt

Satisfy Your Cravings With Our Delicious Fried Snacks!

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Are you ready to indulge in some mouthwatering fried delights? Whether you’re hosting a gathering, enjoying a movie night, or simply craving something crispy and flavorful, our selection of ready-to-heat fried foods has got you covered. Let’s dive into the delicious world of our chicken offerings!

1.  Chicken Nuggets: The Ultimate Comfort Food

Our chicken nuggets are the perfect bite-sized treat, made from tender chicken and coated in a crispy, golden batter. They’re ideal for dipping in your favorite sauces, from classic ketchup to tangy barbecue. Easy to prepare, these nuggets can turn a quick snack into a satisfying meal. Perfect for kids and adults alike, they’re sure to be a hit at any gathering!

2.  Chicken Popcorn: A Snack Lover’s Dream

If you’re looking for something fun and shareable, our chicken popcorn is a fantastic choice. These bite-sized morsels are seasoned to perfection and offer a delightful crunch in every bite. They’re great for parties, movie nights, or even as a tasty appetizer. Just heat them up, and you’ll have a crowd-pleasing snack in minutes!

3.  Chicken Katsu: A Taste of Japan

Bring a touch of Japan to your dining table with our chicken katsu. This dish features tender, juicy chicken coated in panko breadcrumbs for an irresistible crunch.

Traditionally served with a savory tonkatsu sauce, it’s a delightful fusion of flavors that’s sure to impress. Pair it with rice and a side of salad for a complete meal that’s both satisfying and delicious.

4.  Chicken Wings: Perfectly Crispy and Flavorful

No fried food lineup is complete without chicken wings! Our wings are seasoned and fried to perfection, offering a crispy exterior and juicy interior. Whether you prefer classic buffalo sauce, sweet teriyaki, or a smoky barbecue glaze, these wings are perfect for any occasion. They’re great for sharing (or not!) and can easily be customized to suit your taste.

Why Choose Our Fried Snacks?

All our products are fully cooked, so they’re as convenient as they are tasty. Simply heat them up in the oven, air fryer, or microwave, and enjoy restaurant-quality fried food in the comfort of your home. They’re perfect for busy weeknights, entertaining guests, or satisfying those late-night cravings.

With our variety of fried foods, you can easily create a feast that everyone will love. From chicken nuggets to katsu, every bite is packed with flavor and made for enjoyment. So why wait? Treat yourself to our delicious fried snacks and elevate your mealtime experience today!

Get them here:

Fried Chicken Wing Stick & Middle Wing:
https://thefrenchgrocer.com/product/cooked-breaded-chicken-wing-stick-and-middle-wing-1kg-pac-frozen

Chicken Katsu:

https://thefrenchgrocer.com/product/cooked-chicken-katsu-japanese-1kg-pac-frozen

Korean Crispy Karaage:

https://thefrenchgrocer.com/product/cooked-chicken-korean-crispy-karaage-1kg-pac-frozen

Chicken Nuggets:

https://thefrenchgrocer.com/product/cooked-chicken-nugget-1kg-pac-frozen

Chicken Popcorn:

https://thefrenchgrocer.com/product/cooked-chicken-popcorn-1kg-pac-frozen

Savour the Intense Flavour of This Magnificently Red Shrimp

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The Camaron Scarlet Shrimp Carabinero is a red beauty on the dining table. A vibrant and impressive crustacean that promises to elevate your culinary experiences. Sourced directly from our fleet in the pristine fishing grounds of the Atlantic, these large, red shrimp are meticulously selected to ensure the highest quality and unparalleled flavour, perfect for satisfying even the most discerning palates.

The Camaron Scarlet Shrimp is celebrated for its rich taste and delightful texture. With a size that surpasses the typical red shrimp, this crustacean stands out not only for its striking appearance but also for the incredible flavours it brings to the table. Each shrimp is a testament to the quality of the catch and the expertise of the fishing methods.

One of the most remarkable aspects of the Camaron Scarlet is its nutritional profile. Packed with essential nutrients, this shrimp offers a light yet satisfying texture, making it a versatile ingredient in any kitchen. The flavour is particularly intense in the head, where the essence of its richness resides. This unique characteristic allows for endless culinary possibilities, whether you’re looking to impress at a dinner party or simply enjoy a flavourful meal at home.

You can savour the Camaron Scarlet Shrimp in various ways. For a simple yet elegant dish, grill the shrimp with just a sprinkle of salt to enhance its natural flavours. The light, smoky char from grilling pairs perfectly with its sweet, succulent meat.

Alternatively, these shrimp shine in heartier recipes. Add them to your favourite rice dishes for a burst of flavour, serve them with a fried egg for a comforting brunch, or use them to enrich sauces and seafood stews, transforming ordinary meals into extraordinary dining experiences.

Incorporating Camaron Scarlet Shrimp into your cooking not only enhances the flavour of your dishes but also introduces a touch of luxury. Its vibrant colour and impressive size make it a stunning centerpiece for any seafood platter, inviting your guests to indulge in a feast for the senses.

Experience the allure of the Atlantic with Camaron Scarlet Shrimp Carabinero. Whether you’re cooking for yourself or entertaining guests, this exceptional shrimp will elevate any meal, showcasing the best of what the sea has to offer. Don’t miss the chance to delight your taste buds and bring the ocean’s bounty to your table!

So Delightful…The Vacherin Mont D’Or Cheese!

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Introducing the exquisite Vacherin Mont D’Or Cheese from the stunning Haut- Doubs region in France—a true delicacy for cheese lovers. This exclusive seasonal cheese is available only from September to March, making it a coveted treat that you won’t want to miss.

Vacherin Mont D’Or is renowned for its unique, almost runny consistency and rich, creamy flavour. Crafted from quality raw milk, this cheese is carefully matured for 21 days, allowing it to develop its distinctive character. Its soft, velvety paste invites you to enjoy it in various ways, whether you prefer it cold or warmed to enhance its delightful creaminess.

For the ultimate tasting experience, scoop it straight from its original packaging with a spoon. While it’s traditionally enjoyed at the end of a meal, many find joy in heating it gently in its package. This warming process transforms it into a luxurious dip that pairs beautifully with smoked sausages or warm, buttery potatoes. The combination of flavours is simply irresistible and perfect for cozy gatherings or special occasions.

Vacherin Mont D’Or isn’t just a cheese; it’s an experience. It offers a unique opportunity to explore the culinary heritage of the French countryside. The cheese’s creamy texture and complex flavours provide a delightful contrast to the savoury accompaniments, making each bite a celebration of taste and tradition.

To elevate your tasting experience even further, serve Vacherin Mont D’Or alongside exquisite white and red wines from the Jura, Savoy, and Jurançon regions. The wines’ crisp acidity and fruity notes beautifully complement the richness of the cheese, creating a harmonious pairing that enhances the flavours of both.

Whether you’re hosting a gathering or indulging in a cozy night in, this cheese is sure to impress. It’s perfect for sharing with friends and family, or simply enjoying as a special treat for yourself.

Don’t wait—experience the luxury of Vacherin Mont D’Or while its season lasts! Treat yourself to this rich, creamy delight and savour the authentic flavours of France. Embrace the seasonal joy of this cheese and let it inspire your culinary creativity!

Pre-order yours today at: https://thefrenchgrocer.com/product/mont-dor-vacherin-cheese-420g

Elevate Your Dining Experience With Fine de Claire Oysters From France

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For seafood lovers and culinary connoisseurs, the quest for the perfect oyster often leads to the charming coastal waters of France. Among the many exquisite varieties, Fine de Claire oysters stand out for their exceptional quality and refined taste. Cultivated in the esteemed Marennes region, these oysters offer a delightful combination of flavour and texture that promises to elevate any dining occasion.

The Allure of Fine de Claire Oysters

Fine de Claire oysters are renowned for their elongated shells and delicate, pale-coloured flesh. What sets these oysters apart is not just their appearance but their exceptional taste and texture. These oysters are cultivated with meticulous care, initially growing in open sea environments and then being finished in shallow clay ponds. This final stage of their development imparts a superior quality shell and enhances their unique flavour profile.

Flavour Profile:

  • Salty and Nutty: Fine de Claire oysters are celebrated for their balance of briny and nutty flavours, which provide a delightful contrast and complexity.
  • Oceanic Freshness: Each oyster delivers a taste of the sea, evoking the freshness of ocean breezes and marine life.
  • Hint of Sweetness: A subtle sweetness complements the oysters’ natural saltiness, adding depth to their flavour.
  • Mineral Finish: A gentle mineral note rounds out the taste, leaving a satisfying, clean finish on the palate.
  • Firm and Meaty Texture: The texture is both firm and meaty, with a briny and slightly buttery finish that makes each bite a memorable experience.

How to Enjoy Fine de Claire Oysters

Whether you’re hosting a sophisticated gathering or simply indulging in a luxurious treat, Fine de Claire oysters are a versatile delicacy that can be enjoyed in a variety of ways. Here are some of the best methods to savour these exceptional oysters:

1.  Classic Raw Presentation Ingredients:

  • Fresh Fine de Claire oysters
  • Lemon wedges
  • Mignonette sauce (a mixture of finely minced shallots, vinegar, and cracked black pepper)

Instructions:

1. Shuck the Oysters:

  • Using an oyster knife, carefully open the oysters, ensuring that the meat remains attached to the shell.

2. Serve:

  • Arrange the oysters on a chilled plate or Garnish with lemon wedges and serve with a side of mignonette sauce.

3. Enjoy:

  • Savor the oysters raw to fully appreciate their fresh oceanic flavor and delicate texture. A squeeze of lemon or a dab of mignonette sauce can enhance the taste but should be used sparingly to let the oysters’ natural flavors shine.

Get this lovely product here: https://thefrenchgrocer.com/product/france-live-oysters-fine-de claire-24-48-pcs-box-pre-order

Discover the Unmatched Elegance of French Blue Lobsters!

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If you’re a seafood aficionado or simply someone who enjoys a touch of luxury, you’re in for a treat. Today, we’re thrilled to introduce you to the exquisite blue lobsters from France—a true marvel of the ocean and a gourmet delight that promises to elevate any dining experience.

The Enigma of the Blue Lobster

Unlike its more common counterparts, the blue lobster is a rare and captivating find. This special crustacean, primarily harvested from March through mid-October, boasts a unique blue hue while alive. This coloration, a result of a genetic variation, is what makes the blue lobster so distinctive and desirable. However, it’s important to note that this enchanting blue turns into a vivid red after cooking, a transformation that is part of the magic of enjoying lobster.

French blue lobsters are renowned for their delicate flavour and tender meat. They are often celebrated during the festive season, making them a perfect choice for special occasions and gourmet gatherings. Sourced from the pristine waters off the coast of France, these lobsters are the epitome of luxury and freshness.

A Simple Yet Elegant Recipe to Savour Blue Lobster

To truly appreciate the delicacy of French blue lobster, it’s best to keep the preparation straightforward, allowing the natural flavours to shine. Here’s a simple recipe to help you enjoy this regal crustacean:

Recipe: Classic French Blue Lobster Ingredients:

  • 2 live French blue lobsters (about 5-2 pounds each)
  • 4 quarts of water
  • 1/4 cup sea salt
  • 4 tablespoons unsalted butter
  • 2 cloves garlic, minced
  • 1 lemon, cut into wedges
  • Fresh parsley, chopped (for garnish)
  • Salt and pepper to taste

Instructions:

1. Prepare the Lobster:

  • Fill a large pot with 4 quarts of water and add the sea Bring the water to a rolling boil.

2. Cook the Lobster:

  • Grasp the lobsters by the body and gently lower them into the boiling Cover the pot and cook for about 8-10 minutes, or until the lobsters turn a bright red. The exact time may vary depending on the size of the lobsters.

3. Prepare the Butter Sauce:

  • While the lobsters are cooking, melt the unsalted butter in a small saucepan over medium heat. Add the minced garlic and cook for about 1-2 minutes, until fragrant. Remove from heat.

4. Serve:

  • Once cooked, carefully remove the lobsters from the pot and let them cool slightly. Crack the shells and extract the meat, if desired. Serve the lobster meat with the garlic butter sauce on the Garnish with lemon wedges and chopped parsley.

5. Enjoy:

  • Pair your lobster with a crisp white wine or a light Champagne to complement its rich Savour each bite of this luxurious seafood treat, appreciating the unique flavour and texture that only French blue lobster can provide.

Conclusion

French blue lobsters offer a taste of oceanic elegance that is hard to match. Their rare and stunning appearance, coupled with their delicate flavour, makes them a standout choice for any special occasion. By preparing them with simple, fresh ingredients, you can let the natural beauty and taste of these lobsters take centre stage at your next feast.

Indulge in this exquisite seafood experience and make your next gathering a memorable one with the unmatched charm of French blue lobsters. Get the product here: https://thefrenchgrocer.com/product/france-live-blue-lobster-sold-by-4-pcs-pre-order Bon appétit!

Dutch Blue Mussels: A Cleaning and Preparation Guide

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Dutch Blue Mussels are esteemed worldwide for their plump, juicy meat and exquisite flavor. Known as some of the finest mussels available, they make a delightful addition to any seafood lover’s table. Here’s a simple guide on how to clean and prepare Dutch Blue Mussels to ensure a delicious and safe cooking experience.

Cleaning Dutch Blue Mussels:

1. Inspect and Discard:

  • Before cleaning, inspect each mussel individually. Discard any mussels with cracked shells, ones that are open and do not close when tapped, or any that feel unusually heavy.

2. Scrub the Shells:

  • Using a stiff brush under cold running water, scrub the shells of the mussels to remove any debris, barnacles, or Pay particular attention to the hinge area where the two shells meet.

3. Remove Beards:

  • Some mussels may have tough, fibrous threads called beards protruding from between the shells. To remove these, grab the beard firmly with your fingers or use a small knife to pull it downward towards the hinge. Pull firmly and quickly to ensure you remove the entire

4. Rinse Thoroughly:

  • Rinse the mussels once more under cold running water to wash away any remaining sand or debris loosened during scrubbing and beard removal. This step helps ensure that your mussels will be clean and grit-free when

Preparation for Cooking:

  • Ingredients Needed:
    • Cleaned Dutch Blue Mussels
    • Cooking liquid (e.g., wine, broth, or water)
    • Aromatics (e.g., garlic, shallots, herbs)
    • Optional: butter, olive oil, or cream for sauce

Cooking Method:

5. Choose Your Recipe: Decide whether you want to steam, boil, or cook the mussels in a

6. Basic Steaming Method:

  • In a large pot, add about 1 inch of your chosen cooking liquid (such as white wine or broth) and any aromatics you desire (garlic, shallots, herbs).
  • Bring the liquid to a boil over medium-high

7. Add Mussels:

  • Once the liquid is boiling, add the cleaned mussels to the
  • Cover the pot with a lid and let the mussels steam for about 5-7 Shake the pot occasionally to distribute the heat evenly.

8. Check for Doneness:

  • After 5-7 minutes, check to see if the mussels have opened wide. Discard any mussels that have not opened after cooking, as they may not be safe to

Please note that this is a pre-order item. Place your order by the Monday of Week A and delivery will be arranged on the Thursday of Week B. Pre-order here: https://thefrenchgrocer.com/product/natural-holland-mussels-certified-sustainable-seafood-chilled-pre-order

Exquisite Dining: Steamed Red King Crab Legs from Japan

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When it comes to indulgent seafood dining, few things rival the exquisite taste of Red King Crab legs from Japan. Renowned for their succulent, sweet meat and impressive size, these crab legs are a treat for any seafood enthusiast. Here’s a simple yet spectacular recipe to prepare these delicacies at home using the steaming method, ensuring you enjoy the natural flavors and tender texture of the crab.

Ingredients:

  • Fresh Red King Crab legs from Japan (as many as desired)
  • Water (enough to steam, about 2 inches in the steamer pot)
  • Optional: melted butter, lemon wedges, and fresh parsley for serving

Equipment Needed:

  • Steamer pot or a large pot with a steamer basket
  • Tongs
  • Timer

Instructions:

1. Prepare the Steamer:

  • Fill the steamer pot with about 2 inches of water. Place it over medium-high heat and bring the water to a

2. Arrange the Crab Legs:

  • Using tongs, carefully place the Red King Crab legs in the steamer basket. Arrange them in a single layer, ensuring they are not overcrowded. If necessary, steam the crab legs in batches.

3. Steam the Crab Legs:

  • Once the water is boiling, cover the steamer pot with its lid. Steam the crab legs for approximately 15 minutes per pound of crab. For example, if your crab legs weigh 2 pounds, steam them for about 30

4. Check for Doneness:

  • After the steaming time is up, carefully lift the lid of the steamer pot. The crab shells should have turned bright red, and the meat should be opaque and white, not translucent. Use tongs to gently pull apart a section of the shell to ensure the meat is fully cooked.

5. Serve:

  • Transfer the steamed Red King Crab legs to a serving platter. Serve immediately while
  • Optionally, serve with melted butter, lemon wedges for squeezing, and fresh parsley for garnish. The butter complements the sweet crab meat beautifully, while a squeeze of lemon adds a refreshing zest.

6.Enjoy:

  • Delight in the tender, sweet meat of the Red King Crab legs from Japan. Dip each piece into melted butter or simply enjoy its natural

Why Steaming?

Steaming is an excellent method for cooking Red King Crab legs because it preserves their delicate flavor and ensures the meat remains tender and juicy. Unlike boiling, which can sometimes water down the flavors, steaming allows the crab to cook gently in its own juices and the steam, resulting in a more intense and satisfying taste experience.

Why wait? Get this magnificent product here: https://thefrenchgrocer.com/product/japan-raw-red-king-crab-taraba-kani-leg-cluster-frozen

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