About Guillaume

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Entries by Guillaume

Kaluga Queen Hybrid Caviar

Caviar may look like a decadent luxury food and choosing the right one may seem like a daunting task but don’t let that put you off. In this article, we share The French Grocer’s Kaluga Queen Crossbreed Caviar that has the distinction as one of the world’s most sought after gourmet foods – the pearl […]

Exceptional Vanilla in New Caldonia!

New Caledonia is a magical destination – in fact, it is literally the heart of the pacific. New Caledonia is vast, unique and diverse French overseas territory with an equally wide variety of alluring landscapes, interesting cultures and outdoor activities. The group of islands look like they came right out of a postcard, bursting with […]

An Exquisite Champagne Just For You

In this article, we are pleased to present the Roger Coulon Heri-Hodie Brut Champagne that has an exquisite background due to the Coulon family’s fine heritage of viticulture. Heri- Hodie is from a “réserve perpétuelle”, which means it is built over time by adding amounts of wine from each harvest to particular storage vessels. Normally, […]

Benja Chicken: Simply Perfect For Roasting!

Roast chicken is a typical comfort food that we enjoy with the closest of family at home, and because it’s everywhere, it’s also seemingly easy to prepare. However, to have the perfect roast chicken, you’ll need the perfect…chicken of course! At The French Grocer, we are pleased to introduce a new addition to our online […]

Under The Vine: Our Second Online Boutique!

Fans and friends of The French Grocer, we have great news for you! Thanks to your loyal support over the years, we have recently expanded into a second online shop “Under The Vine” that serves even more exquisite foods and ingredients from around the world! This site is complementary to The French Grocer as our […]

Lemon Butter Garlic Scallops Recipe

Love scallops? The French Grocer sources the best scallops from around the world thanks to its trusted partners such as Ocean Gems. There are many varieties of scallops but those from Hokkaido stand out the most. This is because our partner’s stringent selection ensures that only high-quality scallops are chosen to be cleaned, processed and […]

Mozzarella – Queen of Mediterranean Cuisine

Defined as the undisputed queen of Mediterranean cuisine, mozzarella is characterised by a smooth texture and a delicate flavour, and takes its name from the operation of “docking” made by the cheesemaker to give shape to the different cheese. Enough of the technicalities, mozzarella is typically a southern Italian cheese made from buffalo’s milk by […]

The Marvels of Cooking & Whipping Cream (All-in-One!)

We’ve seen whipped cream in supermarkets – and of course, in our desserts but do you know what you can do with cooking & whipping cream? It is a highly versatile type of cream and in this article, we’re going to share some simple dishes that would be simply perfect with this product. At The […]

Simple Côte de Boeuf Recipe

Ever been to a restaurant in France and the waiter recommends you a “côte de boeuf”? This is a very popular and excellent cut of beef, and is commonly served along a variety of specialty sauce. However, do you know what cut of meat does “côte de boeuf” refer to? It is actually a thick-cut […]

Lamb Meat in Focus

This month, The French Grocer is all about the beautiful and succulent lamb meat. That’s why we have prepared for you a wonderful selection of lamb meats on our online shop including rack of lamb, lamb tenderloin, lamb leg bone and of course, lamb shank. In this article, we are going to share a simple […]